One fine Sunday (a couple of weeks ago) was Tita Vilma’s birthday. And we celebrated the special occasion at Dusit Thani in Makati.
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Tagged as Basix, Benjarong, birthday, cakes, celebration, Chocolate fondue, Continental, crepes, cuisine, delicious, desserts, Dusit Gourmet, Dusit Thani, Dusit Thani Lobby, Festive Fried Rice, fillings, Fresh fruits, freshly baked cookies, heavenly, homemade chocolates, Hotel, ice cream, Italian, Japanese, Lamb, Makati, Manila, Philippines, Prime Ribs, restaurant, Salmon Belly, sandwiches, spices, steak, sweet ending, syrups, Tempting, Thailand, Tosca, Umu, Veal Adrio